Bison / Buffalo Steaks
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Bison Filet Mignon (1 lb) (4) 4oz steaks
Cut from bison tenderloins, these are, by far, the most tender of buffalo steaks. This is a boneless, premium cut sure to give you the ultimate dining experience. Each steak is hand-trimmed so that virtually all of the surface fat is removed. Season them...$72.95 -
Bison Porterhouse Steaks (2 x 16 oz)
Enjoy these humongous lean and tender hunks of buffalo meat. A Bison Porterhouse Steak has a Filet Mignon on one side of the bone and a Strip Steak on the other side. Have both a Filet Mignon and a Strip. 2 (16 oz) Bison Porterhouse.$79.95 -
Bison T-Bone Steaks - 2 x 16 oz.
A T-Bone Steak is basically a Porterhouse Steak with some additional trimming done on both sides of the bone. It is still a very hefty portion of meat for the true steak aficionado. Now you don't have to choose. Enjoy the terrific flavor of both...$78.95 -
Bison Bone-in Ribeye Steak
(2) 16 oz Ribeyes with bone! SayersBrook Ribeye Steaks with bone are hand cut from the eye of the prime rib and trimmed to Skip's exacting specifications. Individually packaged for convenience, these steaks cook in less time than a beef rib eye because...$73.95 -
Bison Cubes (4lbs)
Our bison cubes are an ideal focal point for your favorite stew, Kabob or casserole recipe. Tender, faster cooking, meaty chunks will complement your favorite vegetables and won't get "lost in the sauce." Bison cubes will add protein to your meal with...$67.95
