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Wild boar resembles to pork, but the meat is leaner and more richer tasting than domestic pork. Our full-flavored wild boar loin or rib rack is a great choice for a festive event. Our … read more

How To Cook Your Bison Steak If you have ever over cooked a steak then this chart is for you. Employ these guidlines to get your meat just the way you like it. If you are uncertain how done your b … read more

For the barbecue purist, we simmer "strips and bits" of our bison in our famous BBQ sauce until it melts in your mouth. This Barbecue Bison was a favorite of SayersBrook that we recentl … read more

If you have a question about Sayersbrook Bison Products Just Drop Us a Line. We will be happy to answer any of your questions to the best of our abilities.  Fill out this contact … read more

Why would anyone want to eat spaghetti out of a cone? Spaghetti is a very satisfying food to eat. So why not eat it while walking around? And the spaghetti cone is disposable so easier on a picn … read more